Baci
3½ palms
Where: 760 Barnes Blvd., Unit 110, Rockledge
Hours: 11 a.m. to 9 p.m. Monday through Thursday; 11 a.m. to 10 p.m. Friday and Saturday; noon to 8 p.m. Sunday. Bar stays open till 10 or 11 p.m. Monday through Thursday and 2 a.m. Friday and Saturday nights.
Call: 321-631-2224
Other: Baci offers beer, wine and a full liquor bar, sometimes with live entertainment.
Unassuming from the outside, this pizza restaurant in a small strip mall at 760 Barnes Blvd., also hides a handsome bar and a liquor store. In addition to pizza, the Baci menu includes a number of subs and salads, calzone and stromboli, bruschetta and other appetizers, and classic deli sandwiches.
One of my colleagues raves about the garlic knots and the red sauce, along with the homemade tiramisu. He ranks this among the best pizza in the county. A friend and I started with 10 wings ($8.99), opting for medium-hot sauce and blue cheese on the side. You can get them in various degrees of heat, or garlic-parmigiana. They were really good, but we saved room for pizza.
Essentially, we got a variation on the Baci Special (12 inches for $15.99), a white pizza with sun-dried tomatoes and spinach. On her half, my friend substituted black olives for the tomatoes. It was excellent, with a tasty crust, fresh and flavorful spinach, and sun-dried tomatoes adding just the right piquant punctuation.
If only I’d had room for dessert. Besides the tiramisu ($4.50), Baci offers Italian cheesecake ($4.50) and homemade cannoli ($4.99). But I’ll be back for the pizza.
Contact Kridler at 321-242-3633 or ckridler@floridatoday.com.





What other people are saying...
jimmyr from Rockledge - September 24, 2009 at 10:00 PM
Pizza was amazing!! I have been looking for a pizza place for a while and finally found one. I got a meat supreme and it was very good with lots o...
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Report This CommentBigEater69 from VieraGreens - July 14, 2009 at 10:31 AM
Been there a couple of times for the money was not impressed with the food, very bland no flavor with the sauce needs improvement.
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